It's called a Mocca Express.I prefer espresso. Simple. Nothing so far has beat Illy in a traditional Italian "kettle" (don't know the name for them). Costa are shit, I prefer Nero. Latte is just wrong.
My mum has one, loves it. I have had a few out of it and it's not as good as my coffee maker but better than ground and very convenient.
meeeeeeehhhh I'd say it's a bit of both tbh. I have a 'good' coffee machine that I use to make upper middle class coffee. I don't go for the high end beans because they're much much much more expensive. Because of my machine, I can get away with lesser beans and still pull a bearable espresso.
And people who just mix nescafe with various types of milk and amounts of sugar to get the same taste.also, when it comes to espresso I gather there are two types of people: the very anal geek types who mess about with heads, boilers, roasting their own beans, etc, and the people who really can't be arsed and tend to either have fully automated machines or Nespressos.
The same could be said about any food and drink.
I spent about 4 hours last weekend preparing my mums dinner for mothers day. Smoked salmon souffle starter, beef Wellington main and apple and raspberry crumble pudding.
I could have got her a box meal but the extra work is worth it.
I don't think 10 minutes making a good coffee is that bad, most of the bits on my machine that get dirty can just be washed in the sink anyway.
Yes but cooking has always been around. When smoking stopped being a thing, the universe needed to fill in the gap. Fiddling around making things endlessly complicated is obviously a deep seated male need (and it is male, you rarely see women going full nerd about espresso machines and kenyan v colombian).
Lol, coffee has gone down the same road as wine, baristas ffs..they make coffee.Yeah some people have such under developed palets that they can't tell the difference. Poor fuckers
As long as you grind finely enough and get enough pressure from your machine, you're fine. IMO coffee machines are a bit like audiophile hifi - diminishing returns. But I can get superb coffee with great crema from good beans (I use Pollards in Sheffield) with an average machine. If I use the supermarket stuff, no matter what, it comes out looking and tasting like shite.
Anyhow, I'm considering an upgrade to one of these:
Lever Coffee Machine. Micro House Lever S1 | Elektra
And people who just mix nescafe with various types of milk and amounts of sugar to get the same taste.
is this another Job vs the World rant? Well trained baristas tend to make a damn fine cup of coffee, because you know...they know what they're doing. Bit like those highly skilled electricians from abroad you're always banging on about. That aside, go for it Job. Build your tuna empire. Live the dream.Lol, coffee has gone down the same road as wine, baristas ffs..they make coffee.
I'm going to invent a sophisticated name for tuna sandwhich makers, bang out a shed load of fancy tunas and dedicated tuna mixing machines, make up a wall full of tuna recipes with names like fujian...sandbank..then run some tv adverts putting down ordinary tuna sandwhich eaters, pay some celebs to eat fancy tuna in trendy situations and sit back and watch the world suck up a new invisible coat.
I don't really understand why it took so long for wine to be made to corporate standards, for most of my life buying wine was a lottery, the same make could taste like shit the next week, I was thinking, why doesn't someone like Coke step in and make cheap, nice tasting wine.
Eventually they did with the 5-10 quid bottles you get in Tescos...mass produced,.McDonalds wine that only the armchair wine taster could pretend not to like.
It's just grape flavoured alcopop ffs.
wow, ok, I guess it's a cultural thing but me, I don't drink good wines, beers, spirits, what have you to get pissed. Naturally sometimes it is inevitable, but if I'm hitting the good stuff I do my best to be able to experience it fully. That usually means having lots of still water in between glasses and trying to keep my wits about me.At the end of the day the wines just there to get you pissed. Just some people like to pretend they drink it just for the taste.
Fiddling around making things endlessly complicated