Marc
FH is my second home
- Joined
- Dec 28, 2003
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Go back and read the entire thread, the Indian's themselves call it curry or in their language khari.
Chofail
Go back and read the entire thread, the Indian's themselves call it curry or in their language khari.
dude, the owned you hard. It's an English word, made up to cover a range of dishes with completely different names.
Most people in the world today know what a curry is - or at least think they do. In Britain the term ‘curry’ has come to mean almost any Indian dish, whilst most people from the sub-continent would say it is not a word they use, but if they did it would mean a meat, vegetable or fish dish with spicy sauce and rice or bread.
Curry comes from the South Indian word Kari meaning sauce. Seeing as about half a million curries are eaten in the UK every day, they have become a traditional meal. However, some curries in this instance bear no relation to the meals produced in India. For example Chicken Tikka Massala is an English recipe and is only just becoming popular in the Asian sub-continent.
The word curry is an anglicised version of the Tamil word kari. It is usually understood to mean "gravy" or "sauce", rather than "spices". [1] In most South Indian languages, the word literally means 'side-dish', which can be eaten along with a main dish like rice or bread.
Even though curry is generally categorised as an Indian dish these days, the earliest known recipe for meat in spicy sauce with bread was discovered near Babylon in Mesopotamia, on a tablet printed in cuneiform text. This was way back in 1700 BC, and the dish was probably used as an offering to the god Marduk.
As for the name of “curry”, a plausible origin may be from the Tamil word “karil” which means spiced sauces. Britain’s Pat Chapman of Curry Club fame suggested that it may have been derived from the Hindi words “karahi” or “karai”, meaning a wok-shaped cooking dish. These indications point back to the idea that curry was first popularised by Indians.
However, there have been records of 16th century Dutch explorers coming across a dish called “carriel”, and there is also a Portuguese cookbook dating back to the 17th century which talks about a chilli-based curry powder called “caril”.
uhm, isn't Chetan from india? discussing curry with him would be like discussing danish beer with Olgaline, or swedish snus with CorKnOukZ
Nah. all that high class Danish premium beer is making him mellow.
srsly enough! Wtf do you guys consider a curry!?
Curry is a spice! A curry.. "Man I'd wish I had one curry, because this needs to be spiced up a bit! Two curries would be one curry too many!"
Just like you can't say: "Man this steak needs a salt and perhabs two black pebber"