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- Dec 22, 2003
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porridge is a more healthy alternative. Try some vegetables at the side and a fruit to go.
Porridge and fruit (stewed apple) is the win. But vegetables? What vegetables?
porridge is a more healthy alternative. Try some vegetables at the side and a fruit to go.
For a minute, I thought you quoted Toht and in my head said 'oh for fucks sake here we go' but we're safe, children, you can come out and play nowPorridge and fruit (stewed apple) is the win. But vegetables? What vegetables?
For a minute, I thought you quoted Toht and in my head said 'oh for fucks sake here we go' but we're safe, children, you can come out and play now
Porridge and bacon is the win. But vegetables? What vegetables?
Like i'd ever suggest vegetables are used with your mouth - wrong end of the body
Porridge and fruit (stewed apple) is the win. But vegetables? What vegetables?
Think that was in a thread of its own about 6 hours ago.Pastor Phelps has died.
Not a single fuck given. Cunt.
Porridge and fruit (stewed apple) is the win. But vegetables? What vegetables?
I was thinking carrots and paprika/pepper´s (the not spicy version).
Pastor Phelps has died.
Not a single fuck given. Cunt.
Speaking from the perspective of a Scotsman: I would microwave someone if they put carrots in my porridge.
If I don't go with plain porridge, I usually chuck in a chopped date or two and some cinnamon while it's slow cooking on the hob. And use unsmashed oats... that quaker stuff is like dust.
non*
Carrots in the porridge, nooo no no. I meant, on the side when eating breakfast. Chopped dates and cinnamon i usually go for as well, but so fed up with oats, used to eat them as a little kid each breakfast. Hmm, what else, ever tried mashing bananas, squeezing a orange or just blending in some blueberries (while slow cooking)? Good stuff.
Rather die from a bacon induced heart attack than live from a lifetime of cabbage.Take it easy with the bacon tbh, you´ll get heart-attacks early on!
Rather die from a bacon induced heart attack than live from a lifetime of cabbage.
Agree. Two things everyone's gotta die sometime so may as well do what pleases you while your here even if it means a few years less.There's nothing wrong with bacon for fuck sake. "fat is bad" is a complete, utter, fucking myth that's killing millions of people.
We evolved to eat food that is good for us, we eat meat because it is good for us. Obviously if all you ate was blocks of butter you might have a problem but everything in moderation and you are winning.
There's nothing wrong with bacon for fuck sake. "fat is bad" is a complete, utter, fucking myth that's killing millions of people.
I just ate a chicken, bacon, cheese and heavy dressing salad for lunch after the gym and I'm down 2kg in the last two weeks. Shrug. I ate 3 eggs and a slab of butter for brekkie, too.Two things:
1) "Fat is bad" is a myth. But that myth certainly ain't "killing millions of people". Too much fat is bad tho. Definitely.
2) It's not the fat content of bacon that's bad - it's the preservatives.
But yeah. Bacon, like everything else - in moderation, is fine.
However, heavy bacon-munchers turn up in all the cancer/pulmonary/heart disease studies because of something they have in common - if they're heavy bacon munchers then they tend to be lardy, unfit and generally eat other "unhealthy" things, generally to excess, as part of their daily diet.
And you are what you eat, at the end of the day.
1) "Fat is bad" is a myth. But that myth certainly ain't "killing millions of people". Too much fat is bad tho. Definitely.